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Lunch Menu
Dinner Menu
Dessert Light Menu

Brunch is served on Sunday 10am to 4pm.

Our Wine List is our Wine Store. Enjoy a bottle while dining where wine is only a mere $10 more than our retail store prices!

Executive Chef
Jean-David Daudet

Hours of Dining:
Brunch
10:00am-4:00pm
Sunday
Lunch
11:00am-4:30pm
Monday-Saturday
Dinner
5:30pm-9:30pm,
Sunday - Thursday
5:30pm-10:00pm
Friday & Saturday

 
(All eggs and Omelets served with Home Potatoes)
La Bacchus Omelette$9
Goat Cheese and fresh Tomato
Omelette au Saumon$10
Smoked Salmon
Omelette Cajun$10
Shrimp, tomato and Cajun Seasoning
Omelette Campagnarde$10
Ham, Mushrooms and Brie cheese
Oeufs Benedicte$10
Eggs Benedicts
Les Pancakes$8
Choice of Blueberry, Banana, White Chocolate or Walnut
Bagel with Smoked Salmon$9
Cream Cheese, Capers and Red Onions
Plain Croissant$2.50
Soup du Jour$7
French Onion Soup$7
Caramelized Onions, Beef Consommé with Gruyère Cheese
Escargots Persillade$10
Baked Burgundy Snails, Garlic Herb Butter, Toasted Baguette Crumbs
Salade Niçoise$10
Tuna, Olives, roasted Red Peppers, Green Bean, Eggs, New potatoes, Tomato and Mesclun salad
Turkey Panini$10
Crispy Foccacia Bread, Sliced Turkey Avocado and Swiss
Steak & Eggs$20
Petit Filet with Hollandaise Sauce, 2 eggs any style and the Home Potatoes
Le Burger$10
Half Pound with Black Angus Beef and Caramelized Onions on a Sesame Seed Bun
Croque Monsieur$10
Ham and Melted Swiss Cheese Sandwich on White Bread topped with Bechamel Sauce
L’Assiette de Fromage$13
Selection of Imported Cheeses served with Arisan Bread
L’Assiette de Charcuterie$13
Selection of our Paté, French Salami, Prosciutto, Cornichons and Onion Jam served with Arisan Bread
Bacchus Grazing Platter$19
Selection of Imported Cheese, Meats, Lobster Salad, Smoked Salmon, Olives, Fruit, Onion Marmalade served with Arisan Bread
Cafe Latte$4
Hot Tea$3.50
Choice of Earl Grey, Green Tea, Raspberry, Peppermint or Herbal Chamomile
Homemade Fresh Squeeze Orange Juice$5
Champagne Mimosa$6
Sparkling with Orange Juice
Bloody Mary$6
Sake base
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